Book 10.2 Subsidiary of the University of Ruse in RazgradBook 10.2 · Biotechnologies and Food Technologies SAT-ONLINE-P-2-BFT(R)-11 Structural and parametric synthesis of kneading machines Cite Cite this paper× Citation styleAPA 7IEEEChicago Author–DateHarvardBibTeXRIS DownloadCopy Igor Litovchenko, Oleksandr Gavva, Oleksii Litovchenko