Book 10.2 Subsidiary of the University of Ruse in RazgradBook 10.2 · Biotechnologies and Food Technologies SAT-LCR-P-2-BFT(R)-01 Composition and properties of glyceride oil from milk thistle seeds expeller (Silybum marianum L.) Cite Cite this paper× Citation styleAPA 7IEEEChicago Author–DateHarvardBibTeXRIS DownloadCopy Ira Taneva